Dessert Around Me

BBQ GRILL Mat - Set of 3 - 100% Teflon Non-Stick Heat Resistant Professional Baking BEST Sheet Material Reusable-Reversible 15.75" x 13"

by Mat Grill
Price: $12.99 Buy Now

  • HEAT RESISTANCE - This unique teflon mat it will not burn! Technologically advanced materials approved in between -284℉ to +680℉ degree centigrade in the environment for continuous use.
  • NON-STICK - Super smooth, do not stick food. You can grill either large or small and delicate food non imagined on this BBQ grill mat with the efficiency you want.
  • PFOA-FREE - 100% safe! Approved as safe by the FDA food-grade testing and certifications. Just enjoy a health grill party with your family and friends. Made of 100% Premium PTFE Fiberglass coating, non-included PFOS, silicone or other dangerous chemicals!

Product description

How To Use One

Using these non-stick grilling mats is easy. You can use in almost any cooking situation, and on almost any surface. The thin sheet is meant to completely cover the metal grate in order to provide a flat, stick-proof surface for cooking. They are ideal for shrimp and veggies, but they can also make cooking regular foods easier too.

• After turning on your grill, or knocking down the fire, ensure that the metal grate is in position.
• Place a single mat over the grilling surface, or use two next to each other for larger grills.
• Do not layer, and maintain a single thickness. Either side of the mat may face up because they are totally reversible.
• Once the mat is in place, apply food and cook like normal.
• As with other non-stick cookware, avoid using metal utensils as they may scratch and cause damage. Once cooking is finished, allow to cool, and then wash clean. Dry with a soft cloth, and lay flat when not in use.

Product:(PTFE) BBQ Grill Mat
Dimension: 40*33cm (15.75''*13)
Material: PTFE coated fabric
Color: Black
Temp Resist: -140℃∼+360℃ (-284℉to +680℉)
Thickness: 0.08mm 0.13mm 0.20mm 0.25mm
PFOA: Free
Non-Stick: yes!
Reversible: yes! cook on either side
Odor Resistant: yes! does not hold odor or flavor, will not transfer flavor to food.
FDA approved: yes!
Washable: yes! rinse, hand wash, or top rack dishwasher safe
Uses: Get a non-stick surface on any grill. Prevent food from sticking or falling through the cracks, but still get the grill lines. Grill food faster, clean up quicker, and prepare dishes that were never before possible.

Lil' Artist Birthday Party Dessert Plates & Beverage Napkins Party Kit for 8

by Fun Express
Price: $6.95 Buy Now

  • 16 Pack Beverage Napkins
  • Lil' Artist Paper Plates and Napkins
  • 8 Pack Dessert Plates

Product description

Featuring a bright paint brush and paint splatter illustration, these Artist Party Beverage Napkins are perfect for your petite Picasso's birthday party. Each palette-shaped paper plate features a thumb hole to easily cart your artsy hors d'oeuvres around!

Bake Me A Wish! Vanilla Bean Birthday Cake-Bake Me A Wish! Vanilla Bean Birthday Cake
Bake Me A Wish! Vanilla Bean Birthday Cake-Bake Me A Wish! Vanilla Bean Birthday Cake


This is the perfect cake for the ultimate birthday celebration. Gourmet dessert lovers will adore the amazing blend of yellow cake, vanilla whipped filling and sweet vanilla bean frosting. This two-layered cake is topped with decorative rainbow confetti sprinkles on top and all around the sides! Includes a festive Happy Birthday plaque and arrives in an elegant gift box. Bake Me A Wish! uses only the finest ingredients with - yes - creamy frostings, premium chocolate, cane sugars, sweet butter and all the other great things that make their gourmet gifts delicious and indulgent.


The French Kitchen


Food in France has always been about much more than mere sustenance. In a French home, the kitchen is the heart and soul of the house. More often than not it?s part of family history, with favorite recipes being handed down through many generations and remembered fondly at the table. In The French Kitchen, Chef Michel Roux Jr. presents this comprehensive guide to French cooking and that will delight everyone who?s gathered around the table. Regionality in cooking is paramount and fiercely defended. The classics are loved and equally sacrosanct. The classics are iconic for a number of reasons; in the The French Kitchen you?ll find 200 classics recipes (with a few of Michel?s tweaks here and there) to master French cooking. No topic is breezed over: and with chapters for soup, terrines and p?t?s, eggs and cheese, fish and shellfish, chicken, duck and game birds, meat, vegetables and salads, desserts, bread and croissants, and stocks and sauces. Find your favorite or try smoothing new in every chapter: cr?me vichyssoise or soupe de moules, jambon persill? or terrine de poisson, croque monsieur or tartiflette, bouillabaisse Marseillaise or calamars farcis au riz sauvage, poulet daughinois or faisan archiduc, boeuf bourguignon or carpaccio de chevreuil. Ratatouille or artichauts vinaigrette, marquise au chocolate or souffl? aux fraises. With these recipes and more, this stunning cookbook embraces the culinary alchemy of French food? ingredients sing and our hearts sing with them. Embrace the classic recipes for what they are, for the skills that are needed to cook them, for the love that we have for them and the immense pleasure they give.