Cookbooks For Low Potassium Diet



Renal Diet Cookbook: The Low Sodium, Low Potassium, Healthy Kidney Cookbook

by Rockridge Press
List price: $16.99 Price: $13.83 Buy Now

Product description

"Susan has done a masterful job in educating patients about their disease, explaining why watching your diet is important, and offering meal plans and recipes that encourage compliance and fun."— John Wigneswaran, MD, VP Clinical Affairs DaVita Healthcare Partners

While a kidney disease diagnosis can be overwhelming, you're not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In the Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check.

The Renal Diet Cookbook removes the mystery and stress of figuring out what foods to eat, with:

  • Targeted weekly meal plans to preserve your kidney health
  • Recipe modifications for dialysis patients
  • Helpful FAQs about managing chronic kidney disease

Recipes in the Renal Diet Cookbook include: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more!

More than a recipe book, The Renal Diet Cookbook is your 28-day action plan to kick-start a kidney-healthy diet.




Product description

85 Low Potassium & Healthy Homemade Recipes for People with High Potassium Levels in Blood (Hyperkalemia)


This book has been specifically designed and written for people who have been diagnosed with high potassium levels in the blood (Hyperkalemia) or other similar medical conditions where they need to limit their intake of potassium.

Let’s take a closer look on what this book has to offer:

  • The Low Potassium Diet Cookbook: The cookbook has 85 Low potassium and healthy homemade recipes which are designed especially for people with high potassium levels in the blood or other similar medical conditions. The recipes in the book have been designed using very simple ingredients that people use in their kitchen every day or can find in the grocery stores very easily. These recipes are further categorized into Main Dishes, Sides Dishes, Beverages and Desserts.

  • Healthy & Delicious Recipes: The whole purpose of these recipes is to make sure that the person with high potassium levels enjoys life without compromising the taste of the real food. Each recipe in this book has easy to find ingredients and steps with accurate serving sizes and detailed nutritional values. You will find recipes which can be eaten daily or on occasions without even compromising with health a bit.

  • Accurate Nutritional Information: Each recipe comes with an accurate Nutritional Information Table to help people with high potassium levels know what nutrition they are getting and in what quantities. The nutritional table of each recipe provides “Amounts per serving” details for Calories, Trans Fat, Sodium, Protein, Cholesterol, Potassium, Total Fat, Carbohydrates, Phosphorus, Saturated Fat, Fiber and Calcium.


The right nutrition in your diet will not only help reduce further damages to your health but eventually heal and cure you. The right diet will also help in minimizing the symptoms and prevent you from malnutrition and weight loss. People with high potassium levels in blood (Hyperkalemia) may need to limit some other nutrients in their diet too such as sodium and phosphorus. They also should limit their intake of Saturated and Trans fat too. The book will help you in achieving these goals by providing accurate nutritional values for each recipe.


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Tags: Low Potassium Diet Cookbook, Low Potassium Cookbook, Hyperkalemia, Hyperkalemia Cookbook, Hyperkalemia Diet








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WTOP

Breakfast Rescue: Be Aware of Excess Sugar and Fat in Muffins, Yogurt 09/10/15, via WTOP

(NEW YORK) — Good Morning America's Breakfast Rescue series takes an in-depth look at popular breakfast items to help you make more informed choices for your diet. We asked I pulled out some old cookbooks and checked portion sizes. Thirty years

OCRegister

Cathy Thomas: These 'noodles' go against the grain 09/09/15, via OCRegister

Zucchini squash is the star because the size is perfect for the appliance, producing glorious “zoodle pasta” that yields about 60 calories for a 3-cup serving; that portion offers 20 percent of the recommended dietary allowance of potassium, more than

Low Potassium Diet

https://www.youtube.com/watch?v=LPf9uTPIkLw

renaldiethq. com/go/lowpotassiumdiet Why and how a low potassium diet is obtainable with just a bit of education and understanding. Foods low in.

Library

Library of Congress Subject Headings

Library of Congress Subject Headings

1992

ISBN

Sites on a related topic



Breakfast Rescue: Be Aware of Excess Sugar and Fat in Muffins, Yogurt - WTOP

(NEW YORK) — Good Morning America’s Breakfast Rescue series takes an in-depth look at popular breakfast items to help you make more informed choices for your diet. We asked nutritionist Maya Feller to analyze popular muffins and yogurt, and what she found out about fats, calories and sugar was eye-opening. Muffins may be a staple at your morning meeting or grab-and-go breakfast at the coffee shop, but the recent trend in offerings may mean you’re getting way more calories than you think. Good Morning America bought blueberry muffins from Starbucks, Dunkin’ Donuts (their reduced fat version) and Costco. We asked nutritionist Maya Feller to analyze the nutritional information and give us a breakdown. The Starbucks muffin comes in at 380 calories with 16 grams of fat but 30 grams of sugar. The Dunkin’ Donuts reduced fat muffin does have lowest fat at 10 grams, but piles on 40 grams of sugar and 410 calories. The whopper of the bunch is the Costco muffin: 32 grams of fat 40 grams of sugar and 600 calories. To give us a food equivalent to see this nutritional information in a more tangible way, Feller explains, ”When we think about this gigantic muffin, in terms of its fat content, you’re going to be so surprised. The cola has 39 grams of sugar and 140 calories, add in a double serving of onion rings coming in at 480 calories, with 4 grams of sugar our food visual still only has 26 grams of fat. 6 grams less than the 32 grams from the Costco muffin. Feller explains why this is a problem in light of healthy eating guidelines for calories. ”Imagine an average man or woman allotted around 2,000 calories for the day. For a woman whose intake is lower at 1800 calories, the muffin represents a third of her allotted food intake each day,” she said. Part of the issue is the size: Muffins have gotten huge. I pulled out some old cookbooks and checked portion sizes. Thirty years ago a muffin was 1. 5 ounces. Now, for example, the muffin from Starbucks is 4 ounces. I looked on the plastic-wrapped tray the Costco muffins come in but there was no nutritional information, so to find the size of the muffin I had to call their 800 number. The customer service representative from Costco relayed that one muffin is 5. 75 ounces: almost four times the size of our 80s muffin. But he went on to explain that despite the fact that there is no nutritional info on the packaging the company considers one serving to be half a muffin. We contacted all three muffin makers for comment. Starbucks: ““We are committed to offering a wide variety of food in our stores. The Starbucks Blueberry muffin is a customer favorite and our goal is to provide a muffin that is filled with more real fruit than our previous recipe and enough batter to hold the delicious berries. Additionally, since 2009, Starbucks has remained true to our leadership effort to remove artificial flavors, dyes and high-fructose corn syrup, as well as artificial preservatives wherever possible from our food portfolio. Dunkin’ Donuts said: “Dunkin’ Donuts offers a wide range of product choices in various sizes and flavors, and we encourage our customers to make decisions that are right for them. Our menu includes a full line of beverages, baked goods, breakfast sandwiches, better-for-you items from our DDSMART menu. On average, each American eats about 13 pounds of yogurt a year, but the brand you choose could have a significant effect on your sugar intake. Nutritionist Maya Feller says the amount of sugar varies wildly between brands. “When you take the fat out, what you end up putting back in is sugar,” she said, comparing the yogurt to a Twinkie, which has 16. 5 grams of sugar. Greek yogurt generally has 12 grams of protein — four egg whites’ worth, which is good, but the sugar can have an effect on people’s health. “We’re looking at elevated lipids, diabetes, hypertension, overweight, and obesity,” Feller said. The good news is that sugar levels vary across different brands of vanilla Greek yogurt. Good Morning America looked at the sugar content of several.

Source: wtop.com

Bing news feed

Kitchen temp: Brunch plus dinner can mean a very long day - 09/09/15, via The Star

Her last couple weeks before starting cooking school ... Tavern makes its bacon without using potassium nitrate curing salts. While there are some health concerns about consuming nitrates, they help preserve cured foods, maintain colour and suppresses ...

The 5 Worst Greens for Total Health - 09/09/15, via MSN

As long as you’re adding greens to your diet ... potassium and magnesium of traditional green cabbage,” adds St. John. Select a head that has firm, green leaves and is free of black spotting. When sautéeing, add it during the final stages of cooking.

38 nutrition experts tell us what they eat for breakfast - 09/07/15, via The Business Insider

low-fat cheese, red, yellow, and green peppers, herbs, and skim milk. Why it's good: During the winter, Hughes likes to warm up with a hot breakfast, like eggs or French toast, rather than cold cereal and milk. Breakfast: 1/3 cup of quick-cooking oatmeal ...

Directory

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  3. Amazon.com: low potassium cookbook A low potassium diet is approximately 2400 mg per ... Recipes For Living With Kidney Disease (Mama Lolo's Cookbooks) (Volume 3 ... Low Protein, Low Potassium, ...
Chapter 3: Appetizers, Snacks, and Beverages
Chapter 3: Appetizers, Snacks, and Beverages
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... Potassium, And Calcium (Dash Diet, Dash Diet Slow Cooker, Dash Diet